LETS EAT
BREADS |
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Garlic Focaccia (NF,V)Toasted Focaccia with Garlic Butter & Herbs |
$8.5 |
Loaded Pizza Bread (V, NF, GFA)
|
$10.5 |
Cheesy Garlic Pizza Bread (V, NF, GFA)
|
$9.5 |
ADD Pepperoni | $5 |
LITES |
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Pulled Brisket Tacos (GF, NF)w Quinoa, Slaw & Chipotle Mayo |
$15 |
Grilled Chicken Tacos (GF, NF)w Green Pepper Mayo, Tomatillo Verde & Corn |
$15 |
Smoke Kahawai Cakes (NF)
|
$18 |
Salt & Pepper Squid (GF, NF, DF)
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$17.5 / $27.5 |
Laksa
|
$18 $17.5 |
Dumplings (V)
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$15.5 |
BURGERS & BAOSAll Burgers & Baos @ $23 and served with Fries, Onion Rings & Ketchup |
Beef Burger (GFA, NF)House Made Seasoned Beef Patty, Bacon, Pickled Red Onion, Gherkin, Beetroot Relish, Swiss Cheese, Tomato, Lettuce & Aioli |
Asian Style Chicken Baos (NF)
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Vege Burger (V, GFA, DF, E, NF)
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Pulled Pork Baos (NF)
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SANDWICHESAll Sandwiches @ $19.5 and served with Fries, Onion Rings & Aioli |
BLT (NF, GFA)Light Rye Sourdough, Bacon, Lettuce & Tomato w Aioli |
Reuben (NF, GFA)
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Brisket Roll (NF)
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Lamb Sandwich (NF)
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Bahn Mi (V, NF)
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Beef Po Boy (NF)
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Prawn Po Boy (NF)
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MAINS |
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Fish & Chips (NF)
|
$24.5 |
Rolled Chicken (GF,DF,NF)
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$27.5 |
Scotch Fillet (GF,DF,NF)
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$34.5 |
Rump (GF, DF,NF)
|
$30.5 |
Pork Loin Chop (GF, DF, NF)
|
$31.5 |
Risotto (V)
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$22.5 |
Market FishToday’s Fish w Curtido (Mexican Fermented Cabbage) Red Chilli, Caper, Cherry Tomato & Micros |
$33.5 |
Sides All Sides @ $7
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SALADS |
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Mongolian Beef Salad (GF,DF,NF)
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$22.5 |
Chicken Salad (GF,NF)
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$22.5 |
Broccoli Salad (V,GF)
|
$21.50 |
Caesar Salad (NF)
|
$21.5 |
Brook Salad (NF,V )
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PIZZASAll Pizzas @ $22 and are topped with Mozzarella Cheese (Excl Vegan Pizza) |
Buffalo Chicken
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Mexican
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Pepperoni Bacon
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Prawn
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Margherita (V)
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Vegetarian (V)
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Vegan (DF, GF, V, E)
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HAPPY ENDINGSAll Desserts@ $13.50 |
Passionfruit & Toasted Coconut Pavlova Roulade
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Churros w Chocolate or Caramel Sauce
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Mini Waffles
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House Selection of Ice Creams, Sorbets & Gelatos
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Cheese Selection w Crackers & Fruit $25
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HOUSE SELECTION OF DESSERTS BITES $3 eaIf you are craving a Dessert, but just can’t manage a Full Size |
Dessert Wine, Port & Sake
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De Bortoli Botrytis Semillon Gl (90ml) $10 B (375ml) $43.5 Grahams Tawny Port Gl (90ml) $13.5Gekkeikan Nigori Sake Gl (90ml) $10.5 |
Special Coffees @ $12 |
BaileysCoffee Irish Coffee Nero CoffeeGrand Marnier Coffee Kahlua Coffee Spanish CoffeeJamaican Coffee Cointreau Coffee Café Royale
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MAINS |
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Pork BellyTwice Cooked Pork Belly w Pickled Red Cabbage, Kumara Mash, Aple Puree & Jus |
$32.5 |
5 Spice beef short Ribs
|
$29.5 |
FROM THE ‘BROOK CHARGRILL |
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Scotch Fillet (GF, DF, NF)
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$34.5 |
T-Bone (GF,DF,NF)
|
$39.5 |
Eye Fillet (GF, DF, NF)
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$39.5 |
Rump (GF,DF,NF)
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$30.5 |
OP Rib (GF,DF,NF)
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$44.5 |
Pork Loin Chop (GF,DF,NF)
|
$31.5 |
All Steaks from the Char Frill served with your Choice of Sauce (Jus, Peppercorn, Mushroom, Blue Cheese) |
SIDESAll Sides @ $7 |
Seasonal Green Veg (V,GF)
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Creamy Mash (NF)
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Fries (V,GF,NF)
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Wedges (V,GF,NF)
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House Salad (V,GF,NF)
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Garlic Focaccia (V) Toasted Focaccia w Garlic Butter & Herbs |
$8.5 |
Loaded Pizza Bread (V) w Caramelised Onions, Garlic Cheese & Herbs |
$10.5 |
Cheesy Garlic Pizza Bread (V, GFA) W Garlic Butter, Herbs & Mozzarella Cheese |
$9.5 |
HFC- Highbrook Fried Chicken Original OR Spicy Chicken Tenders w Chipotle Mayo |
$12.5 |
Mozzarella Sticks (V) w Russian Dressing |
$12.5 |
Golden Fries (V) w Aioli & Tomato Sauce |
$7 |
Wedges w Cheese, Bacon, Sour Cream & Sweet Chilli Sauce |
$13.5 |
Southern Style Popcorn Chicken w Ranch Dressing |
$11.5 |
Brook Fish Bites w Tartare Sauce |
$10.5 |
Mini Spring Rolls w Sweet Chilli Sauce |
$10.5 |
Salt & Pepper Squid w Aioli |
$16.5 |
Dumplings (V) House Made Chicken OR Vegetarian Dumplings w Ponzu Sauce |
$15.5 |
Jalapeno Bites (V) w Chipotle Mayo |
$12.5 |
Brook Poutine Golden Fries w Mozzarella & Beef Gravy |
$13.5 |
Edamame Beans (V) Lightly Salted |
$12.5 |
Chilli Cheese Nachos w Brook Chilli, Mozzarella & Sour Cream |
$17.5 |
Salsa Nachos – (V) w Mozzarella, Guacamole, Salsa & Sour Cream |
$15.5 |
Corn Chips w Queso w Bean Dip w Salsa & Guacamole w All Three Dips |
$10 $10 $10 $15 |
Sliders (3) w Pulled Brisket, Slaw & Chipotle Mayo w Pulled Lamb, Lettuce, Red Onion, Tzatziki w Panko Crumbed Fish, Lettuce Tomato & Tartare Sauce w Pulled Pork, Pickled Red Onion & Jalapeno Hummus |
$15.5 |
PLATTERS(Serves 3-4 People) |
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The ‘Brook Platter Mozzarella Sticks, Wedges, Mini Spring Rolls, Jalapeno Bites, Popcorn Chicken, Fish Bites |
$60 |
Charcuterie Platter Cold Meats, Cheeses, Olives, Pickles, Nuts, Fresh Fruit, Honeycomb, Fig Chutney, Bread & Crackers |
$65 |
PIZZAS(Available until 9pm) *All Pizzas @ $22 and are topped with Mozzarella Cheese (Excl Vegan Pizza) (Gluten Free base Available – Extra $3) |
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Buffalo Chicken Mild Buffalo Sauce, Grilled Chicken, Corn, Scallions, Blue Cheese & Ranch Sauce |
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Mexican Brook Chilli w Red Kidney Beans, Onion, Capsicum, Jalapenos w Guacamole, Sour Cream & Corn Chips |
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Pepperoni Bacon Tomato Base, Pepperoni & Bacon |
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Prawn Tomato Base, Scallions, Tomato & Pickled Red Onion |
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Meatlovers Mild Spicy BBQ Sauce, Chicken, Bacon, Pepperoni & Pastrami |
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Margherita (V) Tomato Base, Buffalo Mozzarella, Tomatoes & Basil |
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Vegetarian (V) Mild Buffalo Sauce, Vegetable Selection & Herbs |
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Vegan (DF, GF, V) Tomato Base, Vegetable Selection & Herbs W Vegan Cheese |
$26 |
(V) = Vegetarian . (VA) = Vegetarian option available).
(GF) = Gluten Free . (GFA) = Gluten Free Option .
availableextra cost may occur
The ‘Brook is available for private functions.
Please speak to The Manager on Duty or email
meetme@thebrook.co.nz for information.